Abundance


I returned to my garden after a week away and was very happy to find my greenhouse full of ripening vegetables. Above are two Japanese peppers.

This was my first big harvest of the season. I have been picking cherry tomatoes since July 8th - the earliest I have ever had.

I made a sauce using a giant zucchini I found lurking under a leaf.

I went out after dinner and for dessert, stuffed my cheeks with the last of the black currants and the first of the blackberries. Bliss.

Comments

  1. Wow! That really looks tasty!!
    Enjoy!

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  2. Home grown vegetables are the best. I got some olives for the first time this year - Hugs Nat

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  3. it's that time again.

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  4. Simple pleasures are the best for the soul.

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